Here, I combine my nostalgia for my homeland with my passion for gastronomy.

Before settling in France, I was fortunate to have lived in various parts of China to savor the best local cuisines. From Beijing to Hong Kong, Yunnan to Shanghai, Shenzhen to Wuhan,  Sichuan to Changchun,  Guizhou to Macao… even in countless charming small towns.

As a big fan of Italian and French cuisine as well, I’m here to bring all these wonderful experiences together.

• If you want to discover the top secrets of Chinese cuisine
• If you enjoy healthy, simple, quick, and delicious recipes to make at home
• If you’re looking for new culinary ideas with a Chinese twist

Buckle up now ! The big journey is about to begin!